Recipe to Make Chicken Fill risoles

Recipe to Make Chicken Fill risoles --- Here is a Recipe For Making Chicken Fill risoles also you can try yourself to complete a variety of light snacks you, here's the recipe:

Ingredients Chicken risoles Contents

• 500 grams chicken (chopped finely)
• 1 bunch basil leaves (finely chopped)
• 1 egg
• 1 clove garlic (finely dicintang)
• 1 chicken bouillon powder sachets
• 1 tablespoon soy sauce
• 75 grams of bread flour
• Cooking oil to taste
• 8 pieces of leather risoles

How to Make Chicken risoles Contents

1. Enter the chicken, kemangu leaf, onion, egg, garlic, bouillon powder and bread crumbs in a bowl or com dough. Stir until well blended.
2. Take one sheet of skin risoles, dough spread with the content. Roll with a pressed-press so solid.
3. Put it in the fridge, leave for 30 minutes. Meanwhile, heat the oil.
4. Risoles fry until cooked or golden brown. Once cooked remove from fire and drain.
5. Risoles cut into pieces, put in a lunch box to school children.

Thus Recipes To Make Chicken Fill risoles this time, do not forget to read also previous best cookie recipes. Good luck!